
What does Central European identity mean to you? Is it the taste of homemade soup, the smell of freshly baked bread, a family recipe, or a memory of the landscape? Or is it something harder to name, yet still something we carry within us? This workshop within the School of Exploring Central European Imagination creates space for shared reflection on what connects us in our region, shapes us, and sometimes also divides us.
We are looking for ways to talk about complex social issues in a sensitive, creative, and respectful way, while making space for different experiences. We are interested in how meeting across differences can strengthen understanding, relationships, and our ability to face a time full of uncertainty and change.
Come and share the stories, smells, and gestures hidden in food. This workshop will work with food as a carrier of memory, landscape, and relationships. Together, we will reflect on recipes that hold family stories, regional traditions, and everyday experience. We will share associations, memories, and symbols that come to mind in connection with our environment, and turn them into inspiration for our further joint work.
What you can look forward to:
- Sharing and conversation about Central European identity through food, memory, and stories.
- Jointly seeking symbols, associations, and meanings that feel close to us.
- An accessible and informal space for meeting across different experiences.
The workshop is open to everyone who wants to take part in an open dialogue and contribute their own experience. No special knowledge is needed — just a willingness to share, listen, and think together with others.
@VisegradFund
Practical information
Date: 18 April 2026
Venue: Cultural Centre SCHULE, Šediviny 67, Kounov 518 01
Bring: one traditional recipe or a memory connected to it that means something to you


